Don Eduardo Cocina Mexicana Menu

Taco Salad

Red crispy flour tortilla bowl filled with ground beef or shredded chicken. Cheese, beans, lettuce, pico de gallo, and sour cream.

Fit Salad

Spring mix, queso fresco, nuts, red onion, avocado, fresh strawberries, tortilla strips, raspberry vinaigrette. Add a protein for an additional charge.

Macho Bowl Salad

Spring mix, cilantro lime rice, choice of steak or chicken, pico, corn & queso crema.

El Green Wrap Salad

Big spinach tortilla, rango spread, spring mix, grilled chicken, bacon, avocado and tomato with a side of fries.

Aguachile de Camaron Salad

Cucumber, red onion, serrano, cilantro, garlic lime and coconut water.

Eduardos Salad

Chopped romaine lettuce, tomato, onions, avocado, toasted corn, black beans, cucumber, queso fresco with a piquing chile raspberry citrus vinaigrette, garnished with crispy tortilla strips.

Steak Nachos

Shredded Chicken Nachos

Grilled Chicken Nachos

Surf & Turf Nachos

Jumbo Shrimp Nachos

Frijoles Nachos

LA 1981 Quesadilla

Grilled chicken, steak or shrimp. Accompanied with lettuce, sour cream, pico de gallo, and queso dip.

Surf & Turf Quesadilla

Big flour tortilla, protein, red bell pepper, onions, tomatoes, mushrooms, topped with queso, served with rice & crema salad.

Quesadilla Gringa

Filled with carnitas seasoned in an al pastor marinade and chunky roasted pineapple, served with pico de gallo.

Veggie Quesadilla

Sauted zucchini, squash, mushrooms, corn, spinach, crema, honey chipotle sauce.

Ay Mama Enchiladas

3 enchiladas filled with potato topped with queso crema, grilled shrimp, red bell peppers & onions covered in chipotle sauce. Served with rice.

Enamoradas

2 cheese enchiladas covered in salsa guajillo & two chicken enchiladas covered in roasted salsa verde, garnished with queso crema & frijoles.

Enchiladas Supreme

4 enchiladas one chicken, second ground beef, third bean, and 4 cheese. Garnished with sour cream, lettuce, and pico de gallo.

Enchiladas Verdes

3 chicken enchiladas covered with green fresh tomatillo sauce on top, sliced avocado and red onions.

Mole Enchiladas

3 chicken enchiladas topped with mole sauce, sour cream, red onion, and queso fresco. Served with a side of rice.

Brochetas Chefs Special

Streak, peppers, and onions in a roasted pineapple cooked in a stainless steel stick grilled with juicy seasoning sauce, served with melted cheese quesadilla, and guacamole.

Volcano Molcajete Special

Rib-eye steak, chicken breast. Jumbo shrimp, chorizo, green onions, nopal, chile toreado, avocado, and oaxaca cheese in molten volcanic rock. Topped with salsas accompanied with pico & tortillas.

Pina Loka Special

Grilled pineapple stuffed with chicken, steak, peppers, and onions in a roasted pineapple sauce topped with melted cheese. Served with a whole corn elote, rice, and flour tortillas.

Chimi Cali Style Special

Big fried tortilla rolled with shredded chicken, frijoles, and Oaxaca cheese topped with queso. Served with rice and queso crema salad.

Carne Asada Special

Hand-cut rib-eye served with rice, frijoles, nopal, green onion, chile toreado, queso Oaxaca, avocado & tortillas.

Smoked Chicken Special

Smoked 1/4 chicken with a honey ancho loco glaze, purple cabbage, and chimichurri sauce.

Pollo al Si Senor Special

Sliced grilled chicken in a mild chipotle sauce, served with cilantro-lime rice, light grill-steamed veggies & tortillas.

Ceviche Isla Bonita Special

Shrimp cooked with fresh juice lime and seafood seasoning, mango, coconut, passion fruit, avocado slices, cilantro, and tostone chips.

Camarones al Chipotle Special

Eight large shrimp cooked in our specialty seasoning, wrapped with bacon and chipotle sauce and served with white rice and corn on the cob.

Brochetas de Mariscos Special

Skewered shrimp, mango, red onion, peppers, grilled and glazed with hot honey anchor.

Chipotle Agave Marinated Skirt Steak Special

Served with fingerling potatoes, onions, peppers, mushrooms, and a Oaxaca tomatillo sauce.

Pescado a la Veracruzana Ancho Loco Special

Seared snapper with tomatoes, olives, onion, peppers, capers, chiles, mango, garlic and Mexican oregano.

Carnitas Mi Compa Special

Juicy braised pork flavored with herbs and seasoning served with cilantro lime rice, frijoles, pico, tomatillo sauce and tortillas.

Pollo Don Eduardo Relleno Special

Pan-seared chicken breast stuffed with sauted vegetables, roasted tomatoes, honey-chipotle sauce, black beans, and Oaxaca cheese.

Birria Queza Chefs Style Taco

3 flour tacos made with slow simmered Angus chuck & cheese then dipped in a rich consom topped with onions & cilantro.

Aztec Tacos

3 steak and shrimp grilled tacos served with cheese, avocado slices, chipotle sauce on top, rice, and black beans on the side.

Pick Your Taco

Tamal Taco

Chef's homemade specialty, chicken tamal topped with green sauce and queso crema, served with cilantro-lime rice.

Los Cabos Taco

3 cabo-style beer battered fish or shrimp tacos, sliced cabbage, pico, pickled onions with a touch of chipotle baja sauce.

Tex-Mex Tacos

3 pieces tacos of ground beef or shredded chicken, soft or hard, with lettuce, shredded cheese & tomato.

Chile Relleno Taco

Our traditional homemade chile relleno is served with a special sauce on top, and cilantro-lime rice on the side.

BTO Don Pana Burrito

Big juicy burrito stuffed with grilled steak, chicken, chorizo & frijoles. Topped with queso, pico, and avocado, and drizzled with crema and creamy avocado sauce. Served with rice.

BTO Eduardo Burrito

Burrito filled with skirt steak, pineapple, rice, topped with cheese and chipotle sauce. Served with mixed greens, tomato and fresh cheese.

BTO El Gero Burrito

Big California-style burrito stuffed with grilled chicken, rice & corn. Topped with pickled onions, and queso & drizzled with creamy chipotle sauce.

Skirt Steak Fajita

Chicken Fajita

Surf & Turf Fajita

Shrimp Fajita

Veggie Fajita

Chicken la Dona

Jumbo Shrimp la Dona

Steak la Dona

Surf & Turf la Dona

Rice

Refried Beans

Mashed Potatoes

Cilantro-Lime Rice

Black Beans

Tortilla

3 pieces.